Panchkol Churna is a classical Ayurvedic powder made from five pungent, warming herbs (panch = five): pippali (long pepper), pippalimool (long pepper root), chavya, chitrak and shunthi (dry ginger).
Traditionally used for
- Supporting digestion and appetite
- Taken with Dashmool Quath in the postnatal routine
- Relieving the heavy, bloated feeling that can follow meals
How to use
Take as advised by your Ayurvedic doctor, usually with warm water or with the quath.
Good to know
- Not for use during pregnancy unless your doctor advises it.
- Use a clean, dry spoon and close the pack tightly.
- Keep out of reach of children.
- Store in a cool, dry place, away from direct sunlight.
Pack size: 250 g
Part of our Ayurvedic Post Delivery Care Kit for mother and baby.






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